January 27th, we had our Saturday Lunch Date at Mercado by Earl Giles. We invited mezcal Marca Negra to be our featured speaker and tasting. Ryan VanSplinter, the Marca Negra rep gave us a tasting and history or Marca Negra that included; espadin, dobadán, tobalá, tepeztate, ensamble and arrenqueño.
Marca Negra is new to our market and our crowd included all types of guests that were simply curious about what mezcal was to regular drinkers that have not had Marca Negra before.
See you at our next event.